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Host will be charged based on consumption according to the menu.
Southern Fried Chicken
Buttermilk Biscuits
Chicken Gravy
2 Seasonal Sides
Hot Sauce
Honey and butter
$21 per person (pre-tax and gratuity)
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BBQ Baby Back Ribs
Corn on the Cob
Cole Slaw
Macaroni and Cheese
Collard Greens
$25 per person pre-tax and gratuity
Slow-Roasted Pork- choice of Shoulder or Belly
Cornbread with honey and butter House made pickles, hot sauce and pork neck gravy, grits and collard greens
$24 per person (pre-tax and gratuity)
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Beef Brisket
Mashed Potatoes
Beef Gravy
Seasonal Side
$26 per person (pre-tax and gratuity)
